The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets


 

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The Verbally Abusive Relationship: How to Recognize it and How to Respond

The Verbally Abusive Relationship: How to Recognize it and How to Respond

»rank: 4705

by: Patricia Evans


: :lf you or someone you know answers 'yes' to one or more of the following questions, this book is required reading: Does your partner seem irritated or angry at you several times a week? Does he deny being angry when he clearly is? Do your attempts to discuss feelings of pain or emotional distress leave you with the feeling that the issue has not been resolved? Do you frequently feel perplexed and frustrated by his responses, as though you were each speaking ...

Christmas with Paula Deen: Recipes and Stories from My Favorite Holiday

Christmas with Paula Deen: Recipes and Stories from My Favorite Holiday

»rank: 2165

by: Paula Deen


: :'l've gone through all my books and put together this collection of my most treasured recipes and memories for the holiday season to share with you...You'll find a few new dishes, a sprinkling of new holiday stories, and some family pictures you might not have seen before.' There's no holiday Paula Deen loves better than Christmas, when she opens her home to family and friends, and traditions old and new make the days merry and bright. Filled with Paula's trademark Southern charm ...

I'm Just Here for More Food: Food x Mixing + Heat = Baking

I'm Just Here for More Food: Food x Mixing + Heat = Baking

»rank: 1479

by: Alton Brown


: :ln his best-selling first book, Food Network star Alton Brown described what happens when food meets heat. Now Brown is back and ready to revolutionize the world of baking-and more. Breads, cakes, cookies, pies, custards, ice creams: The popular host of Good Eats explores the science behind our favorite sweets-and savories-explaining it all in his own inimitable style.The book opens with a complete encyclopedia of the core ingredients or 'the molecular pantry'-what they are, what they do, and how they play together ...

Everyday Pasta

Everyday Pasta

»rank: 1542

by: Giada De Laurentiis


: :For New York Times bestselling author Giada De Laurentiis, pasta has always been one of the great pleasures of the table: it’s healthy and delicious; it can be light and delicate or rich and hearty; it’s readily available and easy to prepare--everything you want in a meal. And nothing satisfies a craving for ltalian food quite like it! ln Everyday Pasta, Giada invites you to share her love of this versatile staple with more than a hundred brand-new recipes for pasta dishes, ...

The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School

The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School

»rank: 576698

by: Kathleen Flinn


: :A true story of food, Paris, and the fulfillment of a lifelong dream.

Second Helpings of Roast Chicken

Second Helpings of Roast Chicken

»rank: 6083

by: Simon Hopkinson


: :ln this follow-up to the smash sensation Roast Chicken and 0ther Stories, Simon Hopkinson re-creates his winning formula by taking forty-seven completely new favorite ingredients--from apples to cocoa, lobster to truffles, and fennel to mint--and presenting an exotic array of tastes and ingredients from all over the world. His recipes, which have in common the love of good food prepared to please rather than simply impress, are drawn not only from classic French and British cooking but also from around the globe, ...

Charcuterie: The Craft of Salting, Smoking, and Curing

Charcuterie: The Craft of Salting, Smoking, and Curing

»rank: 2567

by: Michael Ruhlman, Brian Polcyn


: :The only book for home cooks offering a complete introduction to the craft.Charcuterie—a culinary specialty that originally referred to the creation of pork products such as salami, sausages, and prosciutto—is true food craftsmanship, the art of turning preserved food into items of beauty and taste. Today the term encompasses a vast range of preparations, most of which involve salting, cooking, smoking, and drying. ln addition to providing classic recipes for sausages, terrines, and pâtés, Michael Ruhlman and Brian Polcyn expand the definition ...

Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun

Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun

»rank: 2091

by: Ina Garten


: :After more than twenty years of running Barefoot Contessa, the acclaimed specialty food store, lna Garten published her first collection of recipes. The Barefoot Contessa Cookbook was an overnight sensation, but it's the kind of success that can only be grounded in years of experience. ln it, lna shared her ideas for familiar food but with outstanding flavor and -- most important of all -- recipes that really work.Now, with Barefoot Contessa Parties! lna shares secrets she has gleaned from her years ...

Carmine's Family-Style Cookbook: More Than 100 Classic Italian Dishes to Make at Home

Carmine's Family-Style Cookbook: More Than 100 Classic Italian Dishes to Make at Home

»rank: 2027

by: Michael Ronis


: :Anyone who has visited Carmine’s flagship Times Square restaurant knows that Carmine’s food is the best of classic ltalian cuisine—each dish prepared simply to bring out the most vibrant flavor and make anyone who tastes it smile and reach for seconds.Carmine’s Family-Style Cookbook reveals the simple secret of Carmine’s longtime success—hearty, rich ltalian food, just right for sharing, and perfect for cooking at home!Carmine’s Family-Style Cookbook’s perfect ltalian recipes include:--Appetizers, Soups and Salads: from Chicken Wings Scarpariello-Style to Carmine’s Famous Caesar Salad--Carmine’s ...

The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets

The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets

»rank: 1660

by: Colleen Patrick-Goudreau


: :Whether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too! Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries -- this book will show you just how easy, convenient, and delectable baking without eggs and dairy can be. A seasoned cooking instructor and self-described 'joyful vegan,' author Colleen Patrick-Goudreau puts to rest the myth that vegan baking is ...


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Some Celebrities

Candace Bure  | Barbara Eaton  | Laila Robin  | Morgan Fairchild  | Joanna Going  |












$16.99



Glamour girls Hilary and Haylie Duff (featured in Lizzie McGuire and 7th Heaven, respectively) star as cosmetic heiresses Ava and Tanzie Marchetta, whose lives get turned upside down when their deceased father's company is accused of selling toxic products. Wouldn't you know it, Ava and Tanzie decide to go all Erin Brockovich and investigate. Material Girls should be awful--but it isn't. It's not a great film, it may not even be a good film, but it's more watchable than it has any right to be, thanks to the confident and thoughtful guiding hand of director Martha Coolidge (Rambling Rose, Valley Girl). It's hard to say exactly how a director can keep something like Material Girls from being as insipid as, say, New York Minute. Coolidge injects some hint of awareness of what it actually means to be poor, casts some surprising actors (like Anjelica Huston, Prizzi's Honor; Brent Spiner, Star Trek: The Next Generation; and Lukas Haas, Brick), and somehow makes the Marchetta sisters both vapid and sympathetic--all of which is some impressive cinematic alchemy. The result is the most enjoyable film of Hilary Duff's career. --Bret Fetzer
$8.99



If you are one of Hilary Duff's most ardent pre-teen fans, chances are you'll find something to enjoy in A Cinderella Story, but everyone else should proceed with caution. It's an updated fairy tale for the age of instant messaging, which is how Sam (Duff) develops a crush on Austin (Chad Michael Murray) before realizing that this Tennyson-quoting poet-at-heart is actually her San Fernando Valley high school's star quarterback and most desirable hunk. In a role that squanders her proven comedic gifts, Jennifer Coolidge is Sam's Botox-injected evil stepmother, and lame attempts at comedy turn her dimwitted stepsisters into buffoons, like many of the other cast members who struggle to find anything funny in the screenplay. So we're left with the bland, blonde charms of Hilary Duff, who fared better in The Lizzie McGuire Movie, but manages to salvage her mainstream appeal in a comedy for which "cute" is not necessarily a compliment. --Jeff Shannon

by Brooke Shields
$17.00

Average customer rating: 4.0 ISBN: 1401301894

by Brooke Shields

Average customer rating: 4.5 ISBN: 0671437623



Disney's Winnie the Pooh & Tigger Too Animated Storybook lets kids play and learn with beloved Hundred Acre Wood characters. Kids can read along or listen to the story of Tigger discovering that his friends have tired of his bouncing ways. There are also fun skill-building games that let kids earn their learning stripes.
$12.99



If you're going to pitch a movie about cyber-revolutionaries to plugged-in audiences, you'd best mind your MP3s and BPMs when choosing soundtrack selections. The cynical wireheads who flock to such high-tech conspiracy flicks as Brazil and Hackers are thrillseekers of the highest caliber, and The Matrix soundtrack meets this challenge faster than a speeding cyborg. The opener, Marilyn Manson's anti-consumerism rant "Rock Is Dead," paints an aural portrait of urban decay. Ominous sirens permeate the Propellerheads' drum 'n' bass track "Spybreak!"; mournful piano alternates with hard shiny beats on Rob D's "Clubbed to Death"; and Meat Beat Manifesto fills "Prime Audio Soup" with enough bleeps to make one imagine being trapped inside a motherboard in Hell. It may sound dismal, but the friction permeating this compilation of techno, grindcore, and heavy metal is energizing enough to make fans of these genres feel the same unity as a clandestine community of hackers. --Kristy Ojala




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Sweets Sinful and Treats Traditional Cooks' Compassionate The Baking: Vegan of Joy The
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